PY's Kitchen | Homemade Recipes

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Easy Hot Chocolate Bomb With MArshmallows

Chocolate melted into a mold filled with hot cocoa mix and mini marshmallows. Just add hot milk to make your Hot Chocolate.

Hot Chocolate Bomb

Tiktok viral Hot Chocolate Bomb

In today’s post we will be doing my take on the trending Hot Chocolate Bomb! The Hot Chocolate Bomb With Marshmallows is a viral recipe on Tiktok.

What Is a Hot Chocolate Bomb

Hot Chocolate bombs are chocolate spheres filled with instant cocoa mix and marshmallows. Once they’re set you pour hot milk over it and the spheres will crack open / ‘explode’!

How To Make A Chocolate Bomb Without Sphere Mold

I made my own version by using a Cat mold. If you don’t have a round silicone mold/ sphere mold like me you can also use your own favorite silicone mold. Typically you need to put 2 Chocolates from the mold on top of each other to make it hollow and create the bomb effect. Since my cat is too big I just topped it off with Chocolate which works as well but won’t create the exact bomb effect. With this recipe you can be as creative as you want. Use different kinds of Chocolate and or Fillings. It’s a fun recipe but can be a bit messy 😉

It’s great to give as a gift for the holidays or as a fun activity to do with your family and friends!

Scroll down to check out the ingredients needed for the Chocolate Bomb with step by step instructions!
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Click HERE to watch the step by step instructions on YouTube


Chocolate Bomb

Ingredients

✿ Chocolate
✿ Instant Cacao Mix
✿ Mini Marshmallows
✿ Toffee Bits (Optional)
✿ 375 Milliliters Hot Milk


INSTRUCTIONS | Click here for the recipe video






Melt chocolate on the stovetop or in the microwave in a heatproof bowl, according instructions.











Coat the mold with a thin layer of chocolate. Use a spoon to even it out more. Chill until firm and add another layer of chocolate if needed.











Fill with 1 Tablespoon cacao mix and add desired amount of mini marshmallows.

Optional: Add other ingredients like toffee bits or sprinkles!











Cover the top with chocolate and chill until set.












Place a ‘bomb’ in a cup and pour hot milk over it.
Optional: Garnish with whipped cream.


TIPS & NOTES
✿ Make sure the milk is HOT when pouring it over the chocolate bomb.
✿ If you want to have the bomb effect, instead of covering the top with chocolate, cover it with a hollow chocolate on top and seal the edges.


Did you make this recipe?

If you made this recipe make a picture and hastag #PYsKitchen or Tag me @PYS.kitchen. I would love to see your creations on instagram! ✿◕ ‿ ◕✿


Click here for the printable recipe! (Coming Soon)


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