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Chicken Chow Mein Recipe 鸡肉炒面

Stir fried noodles with chicken and vegetables

Chinese Stir Fried Noodles With Chicken And Vegetables | 鸡肉炒面

Chicken chow mein is a popular Chinese dish that has become a staple in Asian cuisine all over the world. Its combination of tender chicken, crisp vegetables coated in a savory sauce.

The dish typically consists of stir-fried noodles, chicken, and vegetables such as carrots, cabbage, and bean sprouts. The noodles are cooked and then tossed with the other ingredients and a flavorful sauce, creating a perfect blend of textures and flavors.

It can be enjoyed as a quick and satisfying meal on its own, or served as a side dish along with other entrees. It can also be customized with different protein options such as beef, shrimp, or tofu, making it a suitable option for different dietary preferences.

Chicken chow mein is a must-try for anyone craving flavorful and satisfying Chinese food.

Scroll down to check out the ingredients needed for the Chicken Chow Mein Recipe with step by step instructions!
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Click HERE to watch the step by step instructions on YouTube


Chicken Chow Mein | 鸡肉炒面

Chicken Chow Mein Ingredients

Sauce:
✿ 2 Tablespoons Hot Water
✿ 1 Tablespoon Oyster Sauce
✿ 1 Tablespoon Soy Sauce
✿ 2 Teaspoons Dark Soy
✿ 1 Teaspoon Sugar
✿ Salt & Pepper To Taste

✿ 200 Grams Chicken Breast Or Thigh
✿ 1 Teaspoon Soy Sauce
✿ 1 Teaspoon Cornstarch
✿ 1 Teaspoon Vegetable Oil
✿ 250 Grams Egg Noodles
✿ ½ Cup Bean Sprouts
✿ 1 Carrot
✿ 3 - 4 Spring Onions
✿ ¼ Cabbage


Chicken Chow Mein INSTRUCTIONS | Click here for the recipe video

Let’s prepare the noodles first. Let it soak in hot water for 1 minute. You could also blanch the noodles if preferred. Transfer noodles to ice water and drain. Set aside until use.


Let's prepare some ingredients! Cut vegetables in thin strips .

Marinate chicken thigh with soy sauce, cornstarch and oil for 30 minutes. Combine all the ingredients for the sauce. Mix until combined.

In a pan add some oil. Cook chicken until halfway cooked. Add vegetables and white part of spring onion. Cook for 1 - 2 minutes. Add noodles and sauce. Mix until combined.

Mix in bean sprouts and green part of spring onion.


Serve hot as a side or main dish
Enjoy! ✿◕ ‿ ◕✿

TIPS & NOTES
✿ Adjust seasoning to taste.
✿ Feel free to switch the ingredients with your favorite ingredients.


Did you make this recipe?

If you made this recipe make a picture and hashtag #PYsKitchen or Tag me @PYS.kitchen. I would love to see your creations on instagram! ✿◕ ‿ ◕✿


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