Chicken Chow Mein Recipe 鸡肉炒面
Stir fried noodles with chicken and vegetables
Chinese Stir Fried Noodles With Chicken And Vegetables | 鸡肉炒面
Chicken chow mein is a popular Chinese dish that has become a staple in Asian cuisine all over the world. Its combination of tender chicken, crisp vegetables coated in a savory sauce.
The dish typically consists of stir-fried noodles, chicken, and vegetables such as carrots, cabbage, and bean sprouts. The noodles are cooked and then tossed with the other ingredients and a flavorful sauce, creating a perfect blend of textures and flavors.
It can be enjoyed as a quick and satisfying meal on its own, or served as a side dish along with other entrees. It can also be customized with different protein options such as beef, shrimp, or tofu, making it a suitable option for different dietary preferences.
Chicken chow mein is a must-try for anyone craving flavorful and satisfying Chinese food.
Scroll down to check out the ingredients needed for the Chicken Chow Mein Recipe with step by step instructions!
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Chicken Chow Mein | 鸡肉炒面
Chicken Chow Mein Ingredients
Sauce:
✿ 2 Tablespoons Hot Water
✿ 1 Tablespoon Oyster Sauce
✿ 1 Tablespoon Soy Sauce
✿ 2 Teaspoons Dark Soy
✿ 1 Teaspoon Sugar
✿ Salt & Pepper To Taste
✿ 200 Grams Chicken Breast Or Thigh
✿ 1 Teaspoon Soy Sauce
✿ 1 Teaspoon Cornstarch
✿ 1 Teaspoon Vegetable Oil
✿ 250 Grams Egg Noodles
✿ ½ Cup Bean Sprouts
✿ 1 Carrot
✿ 3 - 4 Spring Onions
✿ ¼ Cabbage
Chicken Chow Mein INSTRUCTIONS | Click here for the recipe video
Prepare Ingredients
Cut ingredients.
Prepare Ingredients
Cut Ingredients.
Cook
Stir Fry Veggies And Noodles.
Serve!
Enjoy While Hot
Let’s prepare the noodles first. Let it soak in hot water for 1 minute. You could also blanch the noodles if preferred. Transfer noodles to ice water and drain. Set aside until use.
Let's prepare some ingredients! Cut vegetables in thin strips .
Marinate chicken thigh with soy sauce, cornstarch and oil for 30 minutes. Combine all the ingredients for the sauce. Mix until combined.
In a pan add some oil. Cook chicken until halfway cooked. Add vegetables and white part of spring onion. Cook for 1 - 2 minutes. Add noodles and sauce. Mix until combined.
Mix in bean sprouts and green part of spring onion.
Serve hot as a side or main dish
Enjoy! ✿◕ ‿ ◕✿
TIPS & NOTES
✿ Adjust seasoning to taste.
✿ Feel free to switch the ingredients with your favorite ingredients.
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