Latest Recipes
Red Bean Shanghai Mooncake | 苏式月饼
Sweet red bean paste mooncake wrapped in a flaky pastry shell
How To Make Mooncakes With Lotus Seed Paste And Salted Egg Yolk | Mooncake Upgraded Version
A traditional Chinese pastry eaten as a delicacy during Mid-Autumn Festival. Consist of a chewy crust, filled with lotus seed paste and salted egg yolks
Flaky Mooncake Recipe | Pastry Mooncake With Salted Egg Yolk | 蛋黄酥
Mooncake with a flaky crust filled with red bean paste and salted egg yolk