Better Than Take Out Pepper Steak | Easy Way To Make The Tastiest Pepper Steak Recipe
Better than take out beef and steak stir fry
Today we will learn a better than take out pepper steak recipe! Pepper steak is one of my favorite take out recipes. Instead of buying it at a restaurant, you can easily make pepper steak at home. You don't need many ingredients for this chinese beef stir fry recipe and it's pretty simple to make.
I find the restaurant version of black pepper beef stir fry on the salty side. By making black pepper beef stir fry recipe at home you can adjust the seasoning to taste and turn it into the best pepper steak. You can also add more beef to your own stir fry beef recipe for more protein! Pepper steak is a perfect side dish to serve with rice!
Scroll down to check out the ingredients needed for the Pepper Steak Recipe with step by step instructions!
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Pepper Steak | ้ๆค็่
PEpper Steak Ingredients
Sauce:
โฟ 1 Tablespoon Soy Sauce
โฟ 1 Tablespoon Oyster Sauce
โฟ 2 Tablespoons Water
โฟ 1 Teaspoon Sugar
โฟ Pepper (To Taste)
โฟ 1 Teaspoon Cornstarch
โฟ 2 Garlic Cloves
โฟ 200 Grams Flank Steak
โฟ 1 Tablespoon Soy Sauce
โฟ 1 Tablespoon Shaoxing Wine
โฟ ยผ Teaspoon Baking Soda
โฟ Pepper (To Taste)
โฟ 1 Teaspoon Cornstarch
โฟ Colored Bell Pepper
โฟ Onion
PEpper Steak INSTRUCTIONS | Click here for the recipe video
Prepare Ingredients
Cut Ingredients.
Cook
Stir Fry.
Serve
Enjoy!
Cut pepper in strips. Add the seasoning and massage in the marinate. Cut bell peppers and onion.
Prepare the sauce as well. ^^
Sear beef on both sides. Remove from the pan. Cook pepper and onions until fragrant. Approx. 3 - 5 Min.
Add in the beef. Mix to combine.
Add sauce and cook until the sauce has thickened.
Serve with rice.
Enjoy! โฟโ โฟ โโฟ
TIPS & NOTES
โฟ Adjust sauce to personal preferences.
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Click here for the printable recipe! (Coming Soon)
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