Healthy Oatmeal Cookies Made With Applesauce | OAtmeal Cookies Recipe
Healthy version oatmeal cookies without butter
Healthy Oatmeal Cookies Made With Applesauce | Cookies Without Butter, Low In Sugar And Fat
Let’s make some healthy oatmeal cookies! Are you on a healthy diet and feel like having a snack sometimes? Then let's learn how to make oatmeal cookies. This oatmeal cookie recipe can be made for a great breakfast item or a quick on the go snack.
How To Make Oatmeal Cookies Without Butter
The base of the cookies are oatmeal which makes it a healthy cookie. "Why would I want to make oatmeal cookies" you ask? Instead of flour that consists of mainly just carbs, Oats are packed with fiber which makes it a great substitute for a snack. These oatmeal cookies are soft and chewy with nice warm spices.
Oat cookies are not hard to make. These oatmeal cookies don't require any butter so they are low in fat. You can adjust the sweetness of the cookie by adding your desired amount of sugar. Since I wanted a healthy cookie I added limited sugar. You could also use sugar substitutes like Stevia if you prefer.
I will show you the basics on how to make oatmeal cookies from scratch. Feel free to adjust the recipe to your likings and to make it more yummy you can add some of your favorite cookie filling like chocolate, nuts or dried fruit! These cookies are very versatile. Add some Chocolate chips to make chocolate chip oatmeal cookies. Or replace the applesauce with peanut butter to make peanut butter oatmeal cookies!
Scroll down to check out the ingredients needed for the Oatmeal Cookies with step by step instructions!
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Oatmeal Cookies
Oatmeal Cookies Ingredients
Wet Ingredients:
✿ 3 Tablespoons Applesauce
✿ 2 Tablespoons Maple Syrup
✿ 1 Egg
✿ ½ Teaspoon Vanilla Extract
Dry Ingredients:
✿ 1 Cup Rolled Oats
✿ ½ Cup Oat Flour
✿ 1 Tablespoon Ground Flaxseed
✿ ¼ Teaspoon Baking Powder
✿ ¼ Teaspoon Baking Soda
✿ ¼ Teaspoon Cinnamon
✿ 1/8 Teaspoon Nutmeg}
✿ 1/8 Teaspoon Salt
Oatmeal Cookies INSTRUCTIONS | Click here for the recipe video
Cookie Dough
First Combine Dry Ingredients, Then Combine Wet Ingredients.
Scoop Cookies
Scoop Cookies On Baking Sheet
Bake
Bake 350F ——-
Cool Down
Cool Down Before Consuming.
Oatmeal Cookies Without Butter
In a bowl mix all the dry ingredients together.
In another bowl whisk together the wet ingredients until combined. Pour the wet batter into the dry ingredients. Mix with a spatula until combined. At this point you can add your favorite ingredients like nuts, chocolate or dried fruit.
Use a cookie or ice cream scoop to divide the cookie dough. Line on a baking sheet leaving some space in between.
Use a fork to flatten the cookies.
Time to bake! Bake at 350F for 8 - 12 minutes.
Transfer cookies to a wire rack. Let it cool down before consuming
Enjoy! ✿◕ ‿ ◕✿
TIPS & NOTES
✿ You can add your favorite ingredients to the cookies like raisins, chocolate, dried fruits.
✿ Use your favorite sweetener to sweeten up the cookies
✿ Replace the applesauce with peanut butter to make peanut butter oatmeal cookies!
Did you make this recipe?
If you made this recipe make a picture and hashtag #PYsKitchen or Tag me @PYS.kitchen. I would love to see your creations on instagram! ✿◕ ‿ ◕✿
Click here for the printable recipe! (Coming Soon)
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