Japanese Rice Burger With Spicy Korean Chicken
Burger bun made out of a rice patty, served with spicy korean chicken.
How To Make Burger Buns Using ONly Rice
Let’s make a fun recipe today. We will be making rice burgers! Instead of using bread to make burgers we will be making rice patties and use that as our bread. So we will be using two rice patties as the bun. You can top it with your favorite ingredients.
For my rice burger I served it with Korean Spicy Chicken. Feel free to use your favorite filling for your burger! This is a fun idea for you.
Scroll down to check out the ingredients needed for the Rice Burger with step by step instructions!
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Banana Pancakes
Rice Burger Ingredients
✿ Cooked Rice
✿ Black Sesame Seeds
✿ White Sesame Seeds
✿ Dried Minced Garlic
✿ Salt & Pepper
✿ Sesame Oil
Rice Burger INSTRUCTIONS | Click here for the recipe video
Season the cooked rice with your favorite seasonings. I used sesame seeds, minced garlic, salt, pepper and sesame oil.
Shape the patties in to a circle. Use a circle cutter to make it easier to shape. Scoop some rice in the circly and firmly press the rice down. Remove the circle cutter.
Your rice pattie is ready, or you can cook it a little bit in a nonstick pan on low fire to get a crispy outside.
Serve it with your favorite ingredients. I served it with some homemade korean spicy chicken. ✿◕ ‿ ◕✿
TIPS & NOTES
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