Crispy chicken nuggets with a panko breading. Can be air fried or deep fried.

* This video is my interpretation of the McDonald's Katsu Curry Chicken Nuggets This video is Not sponsored, affiliated nor endorsed by McDonald's

McDonald’s KAtsu Chicken Nuggets

Recently I saw a lot of articles about the new McDonalds katsu curry chicken nuggets that is only available in the UK. Unfortunately the Mcdonald's new chicken nuggets are not available in the US, BUT! It inspired me to make them myself at home! I couldn’t really find any instructions from McDonald’s as to their actual katsu recipe on how to make mcdonald's chicken nuggets. The katsu chicken nuggets are supposed to be coated in panko bread crumbs and are served with a sweet curry sauce. These katsu curry chicken nuggets have a nice crunchy exterior. The sweet curry dip sounds like one of my favorite sauces I loved to eat with fries & nuggets in The Netherlands so I served it with that sauce.

If you're like me and want to try out the McDonald's katsu curry chicken nuggets, let’s make a mcdonalds recipe at home.

**Disclaimer: I don’t live in the UK so haven't tried the original one so I can’t promise that it tastes exactly the same as the McDonald’s version. In this video we will be learning how to make chicken nuggets, PY’s Kitchen style, inspired by McDonald’s.

Scroll down to check out the ingredients needed for the McDonald’s Katsu Curry Chicken Nuggets with step by step instructions!
(づ｡◕‿‿◕｡)づ

Click HERE to watch the step by step instructions on YouTube

McDonalds Katsu Curry Chicken Nuggets

Ingredients

✿ 500 Grams Ground Chicken
✿ 2 Tablespoons Cornstarch
✿ 2 Tablespoons Water
✿ Seasoning
✿ Panko Bread Crumbs
✿ Egg
✿ Flour

INSTRUCTIONS | Click here for the recipe video

Bring ground chicken to taste with seasoning. I used garlic powder, onion powder, paprika powder, salt and pepper.

Then add the cornstarch and water and mix combined.

You will need 3 different plates.
One plate for the egg mixture. Use 1 - 2 eggs.
Fill the 2nd plate with flour, and the last plate with panko bread crumbs.

Use 2 spoons to scoop a desired size of chicken nugget. Coat with flour, dip in the egg and lastly coat with the panko bread crumbs. Then shape the nugget in desired shape.

Air fry the nuggets 400F 15 minutes (flip halfway)

OR
Deep fry until golden brown

TIPS & NOTES
✿ These nuggets can be both air fried or deep fried.
✿ I served my nuggets with a German sweet curry sauce.

Did you make this recipe?

If you made this recipe make a picture and hastag #PYsKitchen or Tag me @PYS.kitchen. I would love to see your creations on instagram! ✿◕ ‿ ◕✿

Click here for the printable recipe! (Coming Soon)

More Fried Recipes!

Popular Topics

Find me here!

AFFILIATEs For This Recipes

** DISCLAIMER: PY’s Kitchen’s website uses affiliate links. Amazon Affiliate links do not cost extra but do help support the website by providing a small commission on qualifying purchases that allows me to keep producing more content! (◠‿◠✿) PY’s Kitchen does not provide the products and does not guarantee the quality of the products. These links are provided to assist in obtaining similar items used by PY’s Kitchen during the filming process. Buyers purchase at their own discretion. Thank you for your support!
(づ｡◕‿‿◕｡)づ