Sweet crunchy and nutty cookie, with pieces of walnuts in between.

Custard cookie made of a buttery shortbread that melts in the mouth, filled with a smooth and creamy custard.

Plant based milk made with soybeans. Healthy alternative for Cow’s milk.

Deep fried glutinous rice ball. Crispy on the outside, soft and chewy on the inside. Filled with sweetened red bean paste and coated with sesame seeds.

Chinese five spice seasoning powder.

Honeycomb-like toffee candy | Popular Korean sugar candy.

Chinese style crispy sugar coated walnuts.

Burger bun made out of a rice patty, served with spicy korean chicken.

Crispy air fried samosa made with spring roll wrappers, stuffed with a curry - beef filling.

Crispy prawn crackers made in an air fryer.

Melt in the mouth peanut butter cookies. Soft and smooth from texture with pieces of peanuts.

Sweet and crispy daikon pickled in a vinegar brine.

Custard mooncake filled with a golden yellow lava made of salted egg yolk.

Popular Chinese pastry eaten as a delicacy during mid-autumn festival. soft, chewy crust with a chocolate bean paste filling and chocolate lava in the middle.

Inspired by the japanese coffee jelly dessert コーヒーゼリー. Cute jello for drinks and desserts.

Sweet and smooth bean paste made with lima beans. Used for desserts and baking.

Salted duck or chicken eggs using the dry method. Salt-cured eggs.

Famous korean street food. The corn dog is coated with potatoes and or panko bread crumbs! Air Fried version.

Juicy poached chicken served with a fragrant ginger scallion oil. Also known as white cut chicken.

Small chewy and lightly sweetened round balls added to drinks or desserts to add some texture.